Annual Dessert Wine Sale
© Catherine & Pierre Breton
© Catherine & Pierre Breton
Annual Dessert Wine Sale
Gingerbread cookies, yule logs, pumpkin pies…Sauternes, Banyuls, Muscat…Whether you prefer your treats baked or fermented, no holiday meal is complete without the final flourish of dessert.
Wines In The Collection
Albert Boxler France | Alsace
Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
Didier Meuzard France | Burgundy
The perfect addition to your holiday season: decadent and lush, full of dense autumnal fruit and Burgundian finesse.
Domaine de l’Alliance France | Bordeaux
This is truly artisanal Sauternes—made by hardworking farmers who are willing to sacrifice quantity for excellence.
Vignai da Duline Italy | Friuli
A sublime late harvest of Malvasia that is sumptuously delightful with a perfectly tart bite.
Domaine La Tour Vieille France | Languedoc-Roussillon
Evaporation over time has concentrated the wine, giving it considerable strength to go with its trademark rancio aromas of walnuts and brine.
Jean-Baptiste Arena France | Corsica
See why Cap Corse's famous Muscat tastes like no other dessert wine in the world.
François Rousset-Martin France | Jura
It is richly concentrated and yet boasts a lively acidity, while the aromatics will take you for a
François Rousset-Martin France | Jura
The latest marvel to come out of his cellar is this dessert wine from Chardonnay grapes dried for several months in wood crates, then pressed and aged for five years in barrel.
Antoine-Marie Arena France | Corsica
If you’re like me, a glass of Corsican Muscatellu sparks visions of evening cheese plates laden with Marcona almonds and gemlike fruits.
Domaine de l'Alliance France | Bordeaux
This refreshing dessert wine is versatile at table—it works wonders as an apéritif or with cheeses—and can still be cellared for several years.
Domaine La Tour Vieille France | Languedoc-Roussillon
With its aromas of toasted almonds and butterscotch, the resulting bone-dry wine is nothing short of enthralling.
Domaine de la Tour Vieille France | Languedoc-Roussillon
Imagine a red, Grenache-based Sauternes, full of earth and spice, and you’ll have a decent idea how delicious this Banyuls tastes.
Domaine de Durban France | Southern Rhône
Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.
France | Bordeaux
It is a habit-forming apéritif with or without foie gras.
France | Alsace
Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
France | Burgundy
The perfect addition to your holiday season: decadent and lush, full of dense autumnal fruit and Burgundian finesse.
France | Bordeaux
This is truly artisanal Sauternes—made by hardworking farmers who are willing to sacrifice quantity for excellence.
Italy | Friuli
A sublime late harvest of Malvasia that is sumptuously delightful with a perfectly tart bite.
France | Languedoc-Roussillon
Evaporation over time has concentrated the wine, giving it considerable strength to go with its trademark rancio aromas of walnuts and brine.
France | Corsica
See why Cap Corse's famous Muscat tastes like no other dessert wine in the world.
France | Jura
It is richly concentrated and yet boasts a lively acidity, while the aromatics will take you for a
France | Jura
The latest marvel to come out of his cellar is this dessert wine from Chardonnay grapes dried for several months in wood crates, then pressed and aged for five years in barrel.
France | Corsica
If you’re like me, a glass of Corsican Muscatellu sparks visions of evening cheese plates laden with Marcona almonds and gemlike fruits.
France | Bordeaux
This refreshing dessert wine is versatile at table—it works wonders as an apéritif or with cheeses—and can still be cellared for several years.
France | Languedoc-Roussillon
With its aromas of toasted almonds and butterscotch, the resulting bone-dry wine is nothing short of enthralling.
France | Languedoc-Roussillon
Imagine a red, Grenache-based Sauternes, full of earth and spice, and you’ll have a decent idea how delicious this Banyuls tastes.
France | Southern Rhône
Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.
More Collections
A Classic, Vibrant Vintage from Famille Savary
Certain wine estates are all about the story: centuries of family production, obscure heirloom grape varieties, perilous vertical vineyards, radical production methods... With Domaine Savary, forget the fluff and romantic backstory. Focus instead on what’s in your glass: delicious, vibrant, classic wines that place this among the most consistent, reliable Chablis to be found…
30 Years with La Famille Faury
This year marks the thirtieth anniversary of our partnership with the Faury family. They’ve cultivated the northern Rhône’s steep, fabled hillsides since the end of World War II, when Jean Faury settled in the tiny hamlet of La Ribaudy and planted his land to vines and orchards. It wasn’t until 1979, when his son Philippe took over, that the family’s focus shifted to winemaking and expanding their vineyard holdings…
Colleleva
Le Marche may well be Italy’s most underrated region. Featuring striking landscapes from mountains down to the Adriatic Sea, countless quaint villages largely ignored by tourists, and an irresistible local cuisine, it is a hidden treasure oozing with charm and authenticity…
This Just In!
The old winemaking adage says that you only have one shot each year to get the vintage right. While this idea may be daunting to a vigneron, we see things a bit differently: one vintage per year means that we are always looking forward to a new batch of wines from all our favorite producers…
Snack of the Summer
A curated collection of thirst-quenching Mediterranean rosés to complement panisses & all manner of al fresco summer snacking.
New Arrivals
Here is a collection of recent arrivals. Every week, we’ll be adding a dozen or more new arrivals, so check back often for your favorite classics or new discoveries!
The Carpe Vinum Collection
An ever-changing offering of wines that are just about to sell out; one last opportunity to seize a range of selections before they disappear from our shelves forever.
50th Anniversary Merchandise
When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!
Recent Wine Club Selections
Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.
