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2020 Gewurztraminer Grand Cru “Sporen”
Meyer-Fonné
Sporen is a grand cru site with heavy clay soil that might stick to your boots if you stepped foot in it. This soil density translates to a Gewurztraminer with longevity, finesse, and balance—with none of the trappings you’d predict from this intensely aromatic variety, only the perks.
—Jane Augustine
Wine Type: | white |
Vintage: | 2020 |
Bottle Size: | 750mL |
Blend: | Gewurztraminer |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | Félix Meyer |
Vineyard: | .31 ha; Planted in 1975 and 1979 |
Soil: | Marly Limestone |
Farming: | Organic (practicing) |
Alcohol: | 14% |
More from this Producer or Region

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2023 Gentil d’Alsace
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A fragrant blend of mostly Riesling and Muscat, Félix Meyer’s organically grown Gentil is crisp and lean and works like a reset button for your palate.

2022 Pinot Gris “Réserve”
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From the exceedingly fine and elegant nose to the creamy and lacy texture, the overall balance and touch, and its hint of salty freshness, this wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.

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Meyer’s 2020 is lovely stuff—fermented dry, full-bodied in style, it shines at table in a multitude of gastronomic settings with kaleidoscopic range.

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About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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2020 Riesling “Fronholz”
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2023 Les Vieilles Vignes de Sylvaner
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2019 Riesling Grand Cru “Pfersigberg Trois Châteaux”
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2021 Pinot Gris “Fronholz”
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2019 Riesling Grand Cru “Pfersigberg Trois Châteaux”
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2020 Riesling “Pfoeller”
Meyer-Fonné France | Alsace
2021 Pinot Gris “Fronholz”
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2022 Pinot Gris “Réserve”
Meyer-Fonné France | Alsace
2022 Riesling Grand Cru “Sommerberg”
Albert Boxler France | Alsace
2023 Riesling
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2023 Pinot Noir “S”
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Where the newsletter started

Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch