Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

Another delectable wine from the Brunier family, with a complex mouth-feel that finishes with refreshing acidity.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

It’s a gem, and you won’t be disappointed.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

A dry sparkler made exclusively from Clairette.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented of herbes de Provence and ripe black cherry.