Wines In The Collection
Yves Leccia France | Corsica
A complex blend of one part Niellucciu for structure, one part Minustellu for silky tannins, and one part Grenache for a splash of wild blackberry and sunbaked earth, there is both power and elegance.
Domaine du Salvard France | Loire
Sauvignon and a splash of Chardonnay: the epitome of minerally Loire refreshment
Régis Bouvier France | Burgundy
Solid yet affordable cru burgundy with the structure, concentration, and complexity similar to Gevrey-Chambertin’s wine, as well as the bright fruit and accessibility of its other neighbor, Marsannay.
Vignai da Duline Italy | Friuli
Next time you’re in the mood for a lighter red from Burgundy or Beaujolais, open this bottle instead. You’ll be thrilled to have added a new wine full of finesse to your rotation.
Albert Boxler France | Alsace
With beautiful texture and notes of honeysuckle, peaches, and stones, this Pinot Blanc is a masterful display of subtlety and refinement.
Jean-Paul et Charly Thévenet France | Beaujolais
If Beaujolais were Burgundy, we might consider Morgon to be Vosne-Romanée, with its haunting perfume and silky texture, the proverbial iron fist in a velvet glove.
Domaine Rousset-Martin France | Jura
This Chardonnay delivers an exotic nose of candied lemon and spices, focused acidity and a sensation of beeswax and nuts on the palate.
Régis Bouvier France | Burgundy
Classic Burgundian Pinot Noir aromas and flavors, and a deeply fruited and solid core.
Château Thivin France | Beaujolais
Sourced from the pink granite terroir of Brouilly, this rosé is simply delicious, with good grip and notes of summery red berries.
Maison Arretxea France | Southwest
Imagine a red straddling the Loire, Médoc, and Madiran with Basque flair and a Pyrenean freshness. You’ll see that Irouléguy is in a world apart.
Sesti Italy | Tuscany
All the depth, concentration, and intensity imaginable are densely packed into a tight, firm, chewy package.
Régis Bouvier France | Burgundy
It is pleasantly toasty and slightly nutty, evoking pretty orchard fruit and fresh citrus, with great acidity with a little grip.
Pierre Guillemot France | Burgundy
This wine embodies the qualities that enchant and thrill us most about red Burgundy.
Charles Joguet France | Loire
The singularity and beauty of Chenin Blanc really shines with a bit of age, which is what makes this wine so special to enjoy now.
Régis Bouvier France | Burgundy
The wine is firmly structured and robust, with dark, plump fruit that tastes fresh and utterly drinkable.
M. & C. Lapierre France | Beaujolais
This juicy red—loaded with bright, playful fruit—is low in alcohol and delightfully refreshing.
Domaine de Villaine France | Burgundy
Evoking fresh orchard fruit, white flowers, and chalk, Les Margotés is remarkably pure and will continue to age beautifully over 10-15 years.
Domaine de Marquiliani France | Corsica
This Vermentinu is light and fresh in the style of the Marquiliani rosés, with white flower aromatics, a touch of salinity, and a crisp finish.
Jean-Claude Regnaudot et Fils France | Burgundy
From a stony, upper-slope parcel just above Les Clos Roussots, the delicious Fussière is black-fruited, flinty, and structured.
Manni Nössing Italy | Alto Adige
No lack of minerality in this perfumed white from the Italy-Austria border.
Domaine Lucien Boillot et Fils France | Burgundy
With vibrant fruit and a silky finish, it’s sure to age gracefully while gaining vintage soul in the years to come.
Veuve Fourny et Fils France | Champagne
Evoking bright citrus as well as darker citrus—think hints of blood orange—the Vinothèque is among Veuve Fourny’s most elegant Champagnes.
France | Corsica
A complex blend of one part Niellucciu for structure, one part Minustellu for silky tannins, and one part Grenache for a splash of wild blackberry and sunbaked earth, there is both power and elegance.
France | Loire
Sauvignon and a splash of Chardonnay: the epitome of minerally Loire refreshment
France | Burgundy
Solid yet affordable cru burgundy with the structure, concentration, and complexity similar to Gevrey-Chambertin’s wine, as well as the bright fruit and accessibility of its other neighbor, Marsannay.
Italy | Friuli
Next time you’re in the mood for a lighter red from Burgundy or Beaujolais, open this bottle instead. You’ll be thrilled to have added a new wine full of finesse to your rotation.
France | Alsace
With beautiful texture and notes of honeysuckle, peaches, and stones, this Pinot Blanc is a masterful display of subtlety and refinement.
France | Beaujolais
If Beaujolais were Burgundy, we might consider Morgon to be Vosne-Romanée, with its haunting perfume and silky texture, the proverbial iron fist in a velvet glove.
France | Jura
This Chardonnay delivers an exotic nose of candied lemon and spices, focused acidity and a sensation of beeswax and nuts on the palate.
France | Burgundy
Classic Burgundian Pinot Noir aromas and flavors, and a deeply fruited and solid core.
France | Beaujolais
Sourced from the pink granite terroir of Brouilly, this rosé is simply delicious, with good grip and notes of summery red berries.
France | Southwest
Imagine a red straddling the Loire, Médoc, and Madiran with Basque flair and a Pyrenean freshness. You’ll see that Irouléguy is in a world apart.
Italy | Tuscany
All the depth, concentration, and intensity imaginable are densely packed into a tight, firm, chewy package.
France | Burgundy
It is pleasantly toasty and slightly nutty, evoking pretty orchard fruit and fresh citrus, with great acidity with a little grip.
France | Burgundy
This wine embodies the qualities that enchant and thrill us most about red Burgundy.
France | Loire
The singularity and beauty of Chenin Blanc really shines with a bit of age, which is what makes this wine so special to enjoy now.
France | Burgundy
Top-notch, organically farmed premier cru Chablis.
France | Burgundy
The wine is firmly structured and robust, with dark, plump fruit that tastes fresh and utterly drinkable.
France | Beaujolais
This juicy red—loaded with bright, playful fruit—is low in alcohol and delightfully refreshing.
France | Burgundy
Evoking fresh orchard fruit, white flowers, and chalk, Les Margotés is remarkably pure and will continue to age beautifully over 10-15 years.
France | Corsica
This Vermentinu is light and fresh in the style of the Marquiliani rosés, with white flower aromatics, a touch of salinity, and a crisp finish.
France | Burgundy
From a stony, upper-slope parcel just above Les Clos Roussots, the delicious Fussière is black-fruited, flinty, and structured.
Italy | Alto Adige
No lack of minerality in this perfumed white from the Italy-Austria border.
Domaine Lucien Boillot et Fils
France | Burgundy
With vibrant fruit and a silky finish, it’s sure to age gracefully while gaining vintage soul in the years to come.
France | Loire
Consistently one of the Loire’s finest Sauvignon Blancs
France | Champagne
Evoking bright citrus as well as darker citrus—think hints of blood orange—the Vinothèque is among Veuve Fourny’s most elegant Champagnes.
More Collections
Wine, Spice, and Everything Nice
Those of us who love to ignite our palates with spicy foods know the satisfaction of finding what sometimes feels like quite a feat: The perfect wine pairing.
Pizza Night Hall of Fame
No dinner plan excites me as much as pizza night. Is there anything better than a constellation of mozzarella melting into a fresh and tangy tomato sauce, all coating a doughy, crispy, lightly charred crust?
New Arrivals from Château Thivin
The first time I had lunch with the lovely Geoffray family, overlooking the Côte de Brouilly from their canopied terrace on Mont Brouilly, they served a range of Lyonnaise “salads” and other nose-to-tail specialties...
The Many Faces of Cabernet Franc
The Loire Valley’s Touraine region may be home to some of France’s grandest châteaux, but when it comes to its wines, the region remains thoroughly paysan, and free of pomp and ceremony. Wine and food are paramount to the spirit and culture here, and made primarily in the image of the weeknight table, impromptu picnic, or barbecue. Cabernet Franc is the star red grape in this rural, central stretch of the Valley...
The Rare World of Massimo Benevelli
Right outside the picturesque hilltop village of Monforte d’Alba, Massimo Benevelli is humbly carrying on the family winemaking tradition initiated by his father, Piero, in the 1970s...
Côte Rôtie: Rediscovering the Jewel
Hard to believe, but by the 1960s most of the Côte-Rôtie was abandoned to wild brush. One could earn far more money growing apricots along the Rhône than one could growing grapes on the slopes above. What was once celebrated the world over had quietly slid into oblivion. Thankfully, a few growers weren’t fazed and carried on…
Fine Wine Bargains
Once I left Burgundy and began exploring elsewhere, I noticed that France and Italy produced incredible bargains, especially if one looked where no one else was looking. Nothing makes me prouder (commercially speaking, anyway) than returning home with yet another fine wine bargain for you...
The Marine Past and Present of Chablis
Looking out at the undulating hills of Chablis, littered with ancient marine fossils, it’s hard not to envision the ocean that once covered this land. Row upon row of Chardonnay vines rise and fall along ridges that roll into the horizon like waves of a massive swell...
Inimitable Alsatian Classics
Félix Meyer is full of surprises. A third-generation winemaker with deep expertise at his family’s domaine, he continues to make changes and improvements while remaining true to his roots. In addition to expanding his grand cru holdings...
Rising Stars and Living Legends
The twelve wines in this collection are divided into six bottles from living legends and six from rising stars in our portfolio, but if you tasted all twelve blind, or without reading about them first, you wouldn’t be able to tell which wines fall into which camp...
What Sets Les Pallières Apart
Les Pallières is unique in the Gigondas appellation. For one thing, its northwestern exposure and its altitude give a Gigondas renowned over the centuries for its uncommon finesse...
Introducing Cantina Favaro
“Le Chiusure,” meanwhile, referred to the vineyard from which Cantina Favaro made this wine. This gorgeous bottle courses with energy and bursts open with notes of citrus, pear, white flowers, and a faintly saline finish...
Vuidons les Tonneaux at Domaine Dupeuble
Next time you’re thinking of having a few friends over, or throwing a party yourself, look to the masters of that domaine, and plan on some Dupeuble Beaujolais. Neither you nor any of your invitees will regret that decision...
Spotlight on Saint-Joseph
Kermit took interest in Saint-Joseph early, and today we represent some of the appellation’s most talented growers working in its very top sites...
Discovery Time: New Labels Making Their Début
Have you tried our new Champagne?
This phrase has been on repeat for me ever since our first container from Nicolas Maillart, the latest Champagne grower to join the KLWM ranks, arrived at port a couple of months ago...
Recent Wine Club Selections
Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.
50th Anniversary Merchandise
When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!