2018 Graves Blanc “Les Fleurs de Graville”Château Graville-Lacoste

$32.00

2017 Saint-Chinian Rouge “Causse du Bousquet”Mas Champart

June ’20 Club Rouge Selection

$28.00

2018 Terre Siciliane Nerello Mascalese “Lato Sud”Grottafumata

Low alcohol and vivid flavors of cracked pepper, smoke, and sour cherry. Chillable!

$45.00

2018 Chablis 1er Cru “Vau de Vey”Domaine Roland Lavantureux

David describes it as “direct and pure, full of energy”—a perfectly steely Chablis for oysters-on-the-half-shell, certain to remain tightly coiled for many years to come.

$58.00

2017 Méditerranée Rouge “Cuvée Spéciale”Clos Saint-Joseph

Ruddy and plump, it has loads of black fruit and garrigue-y rusticity.

$49.00

2018 Terre Siciliane Carricante “Sciare Vive”Vigneti Vecchio

Lean, energetic, and textured—full of salt and volcanic grit

$40.00

2015 FronsacChâteau Haut-Lariveau

From a boldly ripe and energetic vintage, a perfect pairing, it turns out, for smoky magret de canard

$39.00

2018 Les Vieilles Vignes de SylvanerDomaine Ostertag

May ’20 Club Chevalier Selection

$30.00

2019 Graves BlancChâteau Graville-Lacoste

June ’20 Adventures Club Selection

$21.00

2017 Corse Figari Rouge “Amphora”Clos Canarelli

This brooding amphora-aged red is a tribute to ancient Corsican wines, as they were produced in Roman times.

$92.00