André Perret crafts white wines of mesmerizing texture, density, and vibrant flavors of stone fruit, jasmine, tropical fruit, orange zest, and so much more.

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

Irresistible notes of black olive, succulent black cherries, and spices

A thick perfume of dry-aged meat, smoke, and violets preface a wine that is powerful, but in perfect proportion.

Delicate and perfumed, it speaks softly, yet it has so much to say: lilies, bacon fat, spices... it could only be Côte Rôtie.

Elegant blue and black fruit abound, but here it mingles with a hint of sanguinity and some dusty tannin.

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

November Club Chevalier ~ Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

The 2023 falls perfectly in line with the house style: there is not a single sharp edge, only tender, succulent, ripe peachy fruit, plus a touch of honeysuckle to round things out.