Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

Brambly, rustic, savory, and joyous, this is as perfect a house red from the Rhône as you’ll find.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.