This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

A dry sparkler made exclusively from Clairette.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

This refreshing blend of Chardonnay and Viognier brings aromas of fresh sun-kissed peaches and cleansing rainwater.

July Adventures Club ~ Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.