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2024 Châteauneuf-du-Pape Blanc “La Crau”
Domaine du Vieux Télégraphe
How to Write About a Truly Grand Wine Without Resorting to Clichés: A Primer
Resist the urge to describe the wine as “monumental” or a “thoroughbred,” and especially not as “the nectar of the gods.” Your readers will expect greatness.
Do not concoct a list of fulsome descriptors like, but not limited to, sumptuous, poised, elegant, ravishing. Your readers will expect to be transported to heights of ecstasy with each sip.
Refrain from listing flavors and aromas like, but not limited to, white flowers, pear, beeswax, and hazelnut. Your readers may have allergies.
Do purchase as much of said wine as possible for yourself before publishing. Your readers may buy it all up.
—Dustin Soiseth
| Wine Type: | white |
| Vintage: | 2024 |
| Bottle Size: | 750mL |
| Blend: | 40% Clairette, 30% Grenache Blanc, 15% Bourboulenc, 15% Roussanne |
| Appellation: | Châteauneuf-du-Pape |
| Country: | France |
| Region: | Southern Rhône |
| Producer: | Domaine du Vieux Télégraphe |
| Winemaker: | Frédéric & Daniel Brunier |
| Vineyard: | 40 years average, 5 ha |
| Soil: | Galets roulés (rounded riverbed stones) over molasse and rocky clay |
| Aging: | Wine rests in cement tank for 10 months, and then ages for another 12 months in foudres |
| Farming: | Organic (practicing) |
| Alcohol: | 14.2% |
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About The Producer
Domaine du Vieux Télégraphe
One cannot think of Châteauneuf-du-Pape without thinking of Domaine du Vieux Télégraphe. The Brunier family is legendary in its own right, having been rooted to the plateau known as La Crau for over a century. The wines of Vieux Télégraphe evoke terroir in its purest form, reflecting the dramatic climate, the rough terrain, the sun exposure at a high altitude, the typicity of the varietals, and of course, the influence of their caretakers, the Brunier family. For many, La Crau is Châteauneuf-du-Pape’s grandest cru. The wines of V.T. are classic, displaying strength, rusticity, and tremendous longevity. Their goal is to find a harmony between aromatic complexity, tannic structure, and richness, which they achieve year after year.
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Kermit once said...
Kermit once said...
I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.
Inspiring Thirst, page 171