A crisp rosé, and very refreshing, but there’s plenty of soul and expressiveness here, too.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

This is about as quaffable as the region’s rouges get.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

One can find more powerful Muscats, but none as tasty and fine.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.