Wines In The Collection
Domaine Taupenot-Merme France | Burgundy
Full-bodied style, golden, old-school Chardonnay with a chalky base.
Roland Lavantureux France | Burgundy
Displaying both the oyster shell quality we love about Chablis and the sunny orchard fruit notes that make Bourgogne blancs so delicious.
Guy Breton France | Beaujolais
A relatively new addition to Guy Breton’s Beaujolais lineup, this exuberant Côte de Brouilly is flat-out delicious.
Domaine François Lumpp France | Burgundy
With aromas of apple blossom and marzipan, this Chardonnay is hard to resist on its own, but would be the perfect accompaniment to a semi-hard cheese like comté or baked steelhead trout.
Domaine Michel Brégeon France | Loire
This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.
Château Fontanès France | Languedoc-Roussillon
Genuinely reflecting the down-home, country soulfulness we love about the Languedoc.
Château Feuillet Italy | Valle d’Aosta
Fumin truly is, as Feuillet’s vigneron Maurizio Fiorano puts it, “an age-old pearl of local enology.”
Albert Boxler France | Alsace
Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual sugar, demands an assertive pairing; try it with smoked sausage and mustard.
Jean-Baptiste Arena France | Corsica
Lightly golden in color, it conjures up a day spent in the sun: seabreezes and ripe honeydew, including its subtle, savory rind.
Thierry Germain France | Loire
Fine, with bright acid, sleek silkiness, and great length, it is the most elegant of all of Thierry’s red wines.
Jean-Baptiste Arena France | Corsica
Think classic, spirited Sangiovese with a wilder, slightly darker-fruited, herb-singed character from the ancient seaside maquis-studded limestone.
Domaine Giudicelli France | Corsica
Muriel Giudicelli’s Patrimonio rouge is elegant, deep, bursting with ripe black fruits, silky smooth, and offering great length.
Domaine de Terrebrune France | Provence
A vivid purple color, it is akin to fresh-pressed wild berries and perfumed hints of flowers and pepper, without the dense, grippy tannin characteristic of a true Bandol.
Cuna Italy | Tuscany
With an unmistakably Italian nose—cocoa, worn leather—it recalls the grippy tannins of a bright Chianti and the stateliness of an aged Bordeaux.
Jean-Paul et Charly Thévenet France | Beaujolais
In classic Thévenet fashion, the wine is bright and energetic—a snappy Chardonnay that tastes like fresh green apple skin with a whisper of gentian.
Antoine-Marie Arena France | Corsica
Aromas of black fruit, graphite, wild herbs, and game over firm, stony tannins. Saturated with flavors of the Île de Beauté.
France | Burgundy
Full-bodied style, golden, old-school Chardonnay with a chalky base.
France | Burgundy
Displaying both the oyster shell quality we love about Chablis and the sunny orchard fruit notes that make Bourgogne blancs so delicious.
France | Beaujolais
A relatively new addition to Guy Breton’s Beaujolais lineup, this exuberant Côte de Brouilly is flat-out delicious.
France | Burgundy
With aromas of apple blossom and marzipan, this Chardonnay is hard to resist on its own, but would be the perfect accompaniment to a semi-hard cheese like comté or baked steelhead trout.
France | Loire
This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.
France | Languedoc-Roussillon
Genuinely reflecting the down-home, country soulfulness we love about the Languedoc.
Italy | Valle d’Aosta
Fumin truly is, as Feuillet’s vigneron Maurizio Fiorano puts it, “an age-old pearl of local enology.”
France | Alsace
Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual sugar, demands an assertive pairing; try it with smoked sausage and mustard.
France | Corsica
Lightly golden in color, it conjures up a day spent in the sun: seabreezes and ripe honeydew, including its subtle, savory rind.
France | Loire
Fine, with bright acid, sleek silkiness, and great length, it is the most elegant of all of Thierry’s red wines.
France | Corsica
Think classic, spirited Sangiovese with a wilder, slightly darker-fruited, herb-singed character from the ancient seaside maquis-studded limestone.
France | Corsica
Muriel Giudicelli’s Patrimonio rouge is elegant, deep, bursting with ripe black fruits, silky smooth, and offering great length.
France | Provence
A vivid purple color, it is akin to fresh-pressed wild berries and perfumed hints of flowers and pepper, without the dense, grippy tannin characteristic of a true Bandol.
Italy | Tuscany
With an unmistakably Italian nose—cocoa, worn leather—it recalls the grippy tannins of a bright Chianti and the stateliness of an aged Bordeaux.
France | Beaujolais
In classic Thévenet fashion, the wine is bright and energetic—a snappy Chardonnay that tastes like fresh green apple skin with a whisper of gentian.
France | Corsica
Aromas of black fruit, graphite, wild herbs, and game over firm, stony tannins. Saturated with flavors of the Île de Beauté.
More Collections
Snowed in, Tuscan Style
On a Friday afternoon last month, as a winter storm closed in on my mountain town, I made a few last-minute stops to stock up on provisions for what promised to be a snowed-in weekend. The final stop on my checklist was my local butcher, to pick up a cut of pork I’d never considered preparing before Chez Panisse chef Gary Podesto created a recipe he called “Coppa à la Matignon” for our Adventures Club last winter…
Closing Ceremony in Verona
From the volcanic Garganegas of Davide Vignato to the lively whites and reds of Corte Gardoni to the majestic reds of Quintarelli, all of these wines would be right at home among the dazzling fireworks and spectacle of the closing ceremony in nearby Verona...
Preserving and Enhancing Aeolian Winemaking Traditions
The magnificent Aeolian Islands are a string of volcanic islands north of Sicily that include Vulcano, Lipari, Salina, Panarea, Stromboli (an active volcano), Filicudi, and Alicudi. Capers are a primary local export, particularly from Salina and Lipari—the two largest and most populous of the islands— but Antonino “Nino” Caravaglio is at once the caper champion of the region and its wine maestro. He has built what is unquestionably the most qualitative collection of vineyards and wines in this little slice of Italy…
New Arrivals
Here is a collection of recent arrivals. Every week, we’ll be adding a dozen or more new arrivals, so check back often for your favorite classics or new discoveries!
The Carpe Vinum Collection
An ever-changing offering of wines that are just about to sell out; one last opportunity to seize a range of selections before they disappear from our shelves forever.
50th Anniversary Merchandise
When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!
Recent Wine Club Selections
Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.