Brambly, rustic, savory, and joyous, this is as perfect a house red from the Rhône as you’ll find.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

A dry sparkler made exclusively from Clairette.

It’s a gem, and you won’t be disappointed.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf.

Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

This refreshing blend of Chardonnay and Viognier brings aromas of fresh sun-kissed peaches and cleansing rainwater.

Ripe red berries and fine tannin make this Tavel an ideal match for a bistro burger with fries or a charcuterie and cheese plate.