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2014 Vacqueyras Rouge “Cuvée Doucinello”
Domaine Le Sang des Cailloux—Emily Spillmann
Wine Type: | red |
Vintage: | 2014 |
Bottle Size: | 750mL |
Blend: | 70% Grenache, 20% Syrah, 10% Mourvèdre & Cinsault |
Appellation: | Vacqueyras |
Country: | France |
Region: | Southern Rhône |
Producer: | Domaine Le Sang des Cailloux |
Vineyard: | 35 to 40 years, 12 ha |
Soil: | Clay, Limestone, with Galets Roulés |
Aging: | Wine is raised for a minimum of 6 months in foudre |
Farming: | Organic (practicing) |
Alcohol: | 14% |
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About The Producer
Domaine Le Sang des Cailloux
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Kermit once said...
Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.