October Club Gourmand ~ Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

It is important to remember the heights that old-vine Grenache can reach when planted on arid, stony plateaus in the shadows of Mount Ventoux.

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

We aimed for maximum drinkability: plenty of hedonistic purple-tinged fruit, along with a hint of wild herbs and lovely lavender and violet notes.

Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.