A fresh, pure entry point to the Rhône’s great reds with aromas and flavors of black cherries, stones, and a hint of black olive.

It’s a gem, and you won’t be disappointed.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

An aged magnum from this venerable producer is never a bad idea, as we at KLWM can happily attest.

The Férigoules have honed a unique style of Vacqueyras that mixes deep, dark color with a lightness of touch, rusticity with warmth, and minerality with delicious fresh fruit.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

Hailing from a parcel of co-planted vines adjacent to the family home, these varieties were planted together with the express purpose of making the house rouge, the everyday vibrant and juicy drink you’d bring to the table in a jug and drink out of a cup.

** New Wine Added **
The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.