This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

It is important to remember the heights that old-vine Grenache can reach when planted on arid, stony plateaus in the shadows of Mount Ventoux.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

The blend is equal parts Roussanne, Grenache Blanc, and Clairette. Together, they create a wine that has a complex mouth-feel that finishes with a nice refreshing acidity.

This is about as quaffable as the region’s rouges get.

The 2022 vintage drinks like something even more ethereal than you’d expect from a southern red.

This Gigondas—densely concentrated and deeply opaque—is more refined than meets the eye.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.