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2017 Châteauneuf-du-Pape “Piedlong”
Famille Brunier
In a region where raw power usually trumps finesse, we are fortunate that vignerons like the Bruniers are tirelessly striving to bring out the nuance inherent in some of the southern Rhône’s great terroirs. Their Piedlong bottling is an effort to deliver classic, stony Châteauneuf that is accessible both in price and in its early stages of life. Sleek and suave on the palate, the Piedlong culminates in a noble tannin that will remind you of the southern Rhône’s potential for wines of real finesse.
—Anthony Lynch
| Wine Type: | red |
| Vintage: | 2017 |
| Bottle Size: | 750mL |
| Blend: | 90% Grenache, 10% Mourvèdre |
| Appellation: | Châteauneuf-du-Pape |
| Country: | France |
| Region: | Southern Rhône |
| Producer: | Famille Brunier |
| Winemaker: | Frédéric & Daniel Brunier |
| Vineyard: | Grenache = 70 years old, Mourvèdre = 50 years old, 13 ha |
| Soil: | Sand on red clay and galets roulés |
| Aging: | Wine is aged in concrete tanks for 1 year, then aged a second year in 50 hl foudre, bottled unfined and unfiltered, aged in bottle for 3 months |
| Farming: | Organic (practicing) |
| Alcohol: | 14.5% |
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About The Producer
Famille Brunier
Vignobles Brunier embodies the ensemble of the holdings by the Brunier family. Brothers Frédéric and Daniel are the fourth generation of their family to farm the land of Châteauneuf-du-Pape. They have worked hard to solidify the legacy left by their father, Henri, and their great-grandfather, Hippolyte. In 1986, the family complemented their portfolio, offering more affordable cuvées that showcase the diversity of terroirs within their holdings. The “Pigeoulet” and “Mégaphone” are fresh, rich in fruit and easy to appreciate young. The red Châteauneuf “Piedlong”, sourced from the Piélong lieu-dit, is a profoundly mineral wine that balances elegance and purity with the muscle that is found in this great appellation.
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Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch