Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

The Férigoules have honed a unique style of Vacqueyras that mixes deep, dark color with a lightness of touch, rusticity with warmth, and minerality with delicious fresh fruit.