This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

It’s a gem, and you won’t be disappointed.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

Another delectable wine from the Brunier family, with a complex mouth-feel that finishes with refreshing acidity.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.