Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

It’s a gem, and you won’t be disappointed.

** New Wine Added **
It beckons you to follow Maxime-François’s advice: “Drink it when you are very, very thirsty!”

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir.

It is important to remember the heights that old-vine Grenache can reach when planted on arid, stony plateaus in the shadows of Mount Ventoux.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.