If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

Brambly, rustic, savory, and joyous, this is as perfect a house red from the Rhône as you’ll find.

A dry sparkler made exclusively from Clairette.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.