Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

The blend is equal parts Roussanne, Grenache Blanc, and Clairette. Together, they create a wine that has a complex mouth-feel that finishes with a nice refreshing acidity.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

We aimed for maximum drinkability in our blend, and accordingly, you’ll find plenty of hedonistic purple-tinged fruit in this wine, along with a hint of wild herbs and lovely floral notes akin to lavender and violet.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

A fresh, pure entry point to the Rhône’s great reds with aromas and flavors of black cherries, stones, and a hint of black olive.