This Gigondas rosé is a real pleasure to be around. It’s seasonally versatile and could quite possibly be the most food friendly rosé we carry!

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

** New Wine Added **
Durban does here what they do best, keeping the focus and precision of the terroir as well as loads of fruit and pleasure.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

Deep and expansive on the palate, it demands flavorsome roasts, stews, or a pristine cut of dry-aged beef over coals.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Nothing says “life of the party” like a magnum of our best Châteauneuf-du-Pape. It is the perfect pairing for your holiday roast!

The blend is equal parts Roussanne, Grenache Blanc, and Clairette. Together, they create a wine that has a complex mouth-feel that finishes with a nice refreshing acidity.

A fresh, pure entry point to the Rhône’s great reds with aromas and flavors of black cherries, stones, and a hint of black olive.