Nothing says “life of the party” like a magnum of our best Châteauneuf-du-Pape. It is the perfect pairing for your holiday roast!

April Club Bianco ~ Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Les Pallières’s rosé looks ethereal—you might easily mistake it for a white wine—yet when you take a sip, your taste buds are flooded by intensely vivid flavors of Provençal herbs.

A dry sparkler made exclusively from Clairette

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

This old-vines bottling is all about smoky garrigue, dense black fruit, taut leather, chewy tannins, and stones.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

A white wine that straddles the northern and southern Rhône.

This Cairanne bears all of the southern Rhône notes we love and pairs magically with braised oxtails or grilled lamb chops.