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2018 Gigondas “Terrasse du Diable” MAGNUM
Domaine Les Pallières
Much mystique remains in the Terrasse du Diable. On the surface is an abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day. Below the surface lurks a bitter austerity, and hints of layers of surprises to be revealed over time.
—Chris Santini
Wine Type: | red |
Vintage: | 2018 |
Bottle Size: | 1.5L |
Blend: | 90% Grenache, 5% Mourvèdre, 5% Clairette |
Appellation: | Gigondas |
Country: | France |
Region: | Southern Rhône |
Producer: | Les Pallières |
Winemaker: | Daniel & Frédéric Brunier |
Vineyard: | 45 years average, 10 ha |
Soil: | Red sandy clay, Limestone, Scree |
Aging: | Wine ages in cuves for 10 months, then in foudres for 12 months |
Farming: | Organic (practicing) |
Alcohol: | 14.5% |
More from this Producer or Region

Clairette de Die “Tradition”
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This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

2022 Gigondas “Racines”
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The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

2021 Gigondas “Terrasse du Diable” MAGNUM
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Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

2007 Gigondas “Terrasse du Diable”
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An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

2023 Côtes du Rhône Rouge
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A fresh, pure entry point to the Rhône’s great reds with aromas and flavors of black cherries, stones, and a hint of black olive.

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Les Racines has a deep core of dark berry fruits, notes of licorice, or réglisse, and a concentrated texture that conveys power with silkiness.

2022 Côtes-du-Rhône Rouge “Contre Couleur”
France | Southern Rhône
Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

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Deep and expansive on the palate, it demands flavorsome roasts, stews, or a pristine cut of dry-aged beef over coals.

2024 Vin de France Rosé “Au Petit Bonheur”
France | Southern Rhône
This Gigondas rosé is a real pleasure to be around. It’s seasonally versatile and could quite possibly be the most food friendly rosé we carry!

2022 Gigondas “Terrasse du Diable”
France | Southern Rhône
An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.
About The Producer
Les Pallières
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Where the newsletter started

Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch