The depth, complexity, and crushed-stone minerality of a great Côte-Rôtie, all while maintaining inviting youthful fruit.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

This cuvée is sourced exclusively from the Fongeant lieu-dit, which sits right on the border of the Côte Blonde and Côte Brune, and is renowned for sharing the best of both.

The magic of great Côte Rôtie does not come from its reputation for being a big, bombastic wine.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

Amid the lush fruit runs a delicate current of minerality that lingers on the tongue, as if the wine cascaded down a granite slope on its way into your glass.

Full of finesse, it opens into black cherry fruits and plentiful violet, soft leather notes playing around the edges.

The violets, tapenade, and juicy black fruit in your glass is much unchanged from how it’s always been (and should be).