A dry sparkler made exclusively from Clairette.

Earthy, meaty, savory, juicy, and powerful, it is a glassful of joyful, soulful goodness.

Golden ripe Vermentinu berries are responsible for this fleshy, succulent dry white.

Just different and obscure enough to deliver the thrill of introducing someone to a gorgeous wine that is familiar, but new.

This fragrant red from the island’s south echoes the earthy, meaty complexity found in chewy cuts of coppa, lonzu, prisuttu, or figatellu that inevitably surface toward the end of a tasting at Clos Canarelli.

This mineral blend has an ethereal perfume, reminiscent of blossoming flowers with a hint of fennel.

This Tour du Bon rouge, with its juicy nose and bright, crunchy fruit, its mouthwatering acidity and peppery verve, is particularly elegant.

Searching for something a bit funky to enliven your jaded palate? Look no further and prepare for an experience like none other.

It’s dense, noble, with grip and grit, the kind of cuvée that could generate a lot of awe and attention... and also a much higher price tag.

There is a strangely beautiful harmony between earth, sun, and man.

The unique blend of Favorita, Moscato, Arneis, and Chardonnay is dry but not tart, fruity but not cloying, and held together with a gentle effervescence.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented of herbes de Provence and ripe black cherry.

A spritzy rosato with scents of frutti di bosco and wildflowers.

A longtime personal favorite for the weeknight go-to blanc, citrusy fresh with just the right hint of salted butter to round it out.

A fresh, pure entry point to the Rhône’s great reds with aromas and flavors of black cherries, stones, and a hint of black olive.

June Adventures Club ~ Real refreshment, plus a serious side and good concentration from old vines in chalky marl soils.

There is a strangely beautiful harmony between earth, sun, and man.

June Club Gourmand ~ New to Alsatian wine? This is the perfect place to start.

There is something timeless to La Roque’s Pic Saint Loup, its herbal bouquet and rich, fleshy texture, all free from any hint of modern trappings.

June Club Gourmand ~ A quintessential house wine from Piemonte’s less-traveled side.

Few things are more satisfying as an apéritif than a chilled glass of this Alpine elixir made from 70-year-old vines.

Hailing from the rugged and windswept hills of Corbières, which teem with garrigue and olive groves, La Demoiselle delivers a glorious taste of the South.

These ancient hillside vines yield very little, giving an intensely concentrated juice with great acidity and a textured finish. Open it alongside seafood or as an apéritif.

Pierre’s old-vine Quincy has a mouth-coating texture and charming notes of tangerine that are certain to earn this great appellation the following it deserves.

Aromas of wildflowers, saffron, beeswax, and Mediterranean herbs. Rich, fleshy, and focused, all at just 12% alcohol.

Sumptuous, yet bone dry with a stony finish. It’s just easy to love.

The fruit recalls savory plums and baked cherries. It almost feels like a cheat: getting to drink a wine with the desirable qualities of long cellaring, but in its immediate, current release.

Classy, pure, and precise Chardonnay, evoking freshly crushed apples, crushed stones, and citrus zest.

Sourced from 110+ year-old vines, this is hands-down one of the best Cab Francs being made in the Loire Valley today.

The only Arena cuvée to see barrel-aging features the domaine’s oldest vines.

Its shimmering red fruit comes alive with a nice chill.

Structured yet full of energy, with notes of blueberry, spice, and other things nice.

A finessed, mineral-driven beauty from hundred-year-old vines at the highest point in Chénas.

It combines the structural grandeur typical of Moulin-à-Vent with a high-elevation freshness.

A stunning value from one of Chablis’ oldest premier cru vineyards, with a lovely mouthful of stone fruit and hint of lemongrass.

Full of freshness and detailed elegance, with not a hint of rusticity.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

Young vines in Mauves, short maceration, stainless-steel aged... but definitely no simple Syrah!

This wine embodies the qualities that enchant and thrill us most about red Burgundy.

A thirst-quenching, spirit-lifting, and downright delicious white Burgundy.

This refreshing blend of Chardonnay and Viognier brings aromas of fresh sun-kissed peaches and cleansing rainwater.

Genuinely reflecting the down-home, country soulfulness we love about the Languedoc.

Consistently great year in and year out. It possesses class, country soul, and more-than-meets-the-eye complexity.

Snappy and focused with a savory perfume of wild thyme and sea breeze.

A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty

A Corsican red from a rosé specialist.

Four months of skin contact leaves this Garganega from Vignato Davide bursting with fragrant clementine and almond blossoms, while volcanic soil imparts lingering salinity.

If you can’t make it to the south of France this year, here’s a way to bring the Mediterranean sun to you.

Edi’s bottling of the local Malvasia Istriana grape is a delightful way to get to know the wind-whipped slice of Friuli that hugs the Slovenian border.

Ultra elegant yet energized, fresh, and juicy. An all-natural wine that’s just easy to love.

This inky, chewy blend of Cannonau with the native Muristellu boasts a strikingingly wild perfume that soars from the glass.

Grown on near-vertical limestone scree slopes, Bergeron reaches incredible heights here, yielding a blanc full of character and flavors of peach, tangerine, and pine resin.

Kuentz-Bas vinifies a glorious dry Muscat from grand cru Pfersigberg, an ample and fleshy white scented of ripe citrus, tropical flowers, and exotic fruits.

Intensely dry and mineral, the structured Les Arceaux is a bottle to pair with a meal rather than to drink as an apéritif.

The perfect tote for a bottle of wine, loaf of bread, or whatever else you might be bringing to that holiday party around the corner.

A true navy. Understated yet stylish.

Shipping of this item included in price; additional sizes may be available.

Shipping of this item included in price; additional sizes may be available.

Shipping of this item included in price; additional sizes may be available.

Locally screen-printed on soft and durable Port Authority pocketed full-length apron.

Shipping of this item included in price; additional sizes may be available.

Shipping of this item included in price; additional sizes may be available.

Our newest, limited edition color.

Just arrived, it’s corduroy, and wide whale as well!