With notes of dark fruit, black olives, and smoked meat, it epitomizes elegant Syrah from the northern Rhône.

Dark and earthy with an inky grip, it offers the region’s renowned refinement with a more approachable price tag.

The pinnacle of traditional Côte-Rôtie being produced today.

Primarily a blend of Marsanne and Viognier, Jamet’s blanc is bright and textured with notes of honey and apricot.

An intense exotic nose lures you in before the minerality channels the lightning energy of this pure Sauvignon Blanc.

April Adventures Club ~ Whatever snacks are on your table or picnic blanket, this blanc will fit the bill with its pretty notes of green apple, citrus, and subtle tropical fruits.

A fleshy and savory unfiltered Vermentino from northern Sardinia.

When you smell it, keep in mind that no other wine, besides a Melon de Bourgogne grown in the gabbro soil of Gorges, could possibly smell like this one does.

Sauvignon and a splash of Chardonnay: the epitome of minerally Loire refreshment

Delicate, ethereal aroma—gently floral. Rose water, citrus zest, blood orange. Round and airy on the palate. Bright, clean, pure. Crisp finish.

An opulent, mouth-filling expression of granitic terroir, this bottling has the delicate floral nuances and fine-grained tannin that differentiates Fleurie from the other crus.

Savor it while you can, because your glass will be empty before you know it, leaving you only with the spicy, mineral-laden aftertaste of a bottle that went down way too easily.

No need to wait for the perfect moment to enjoy a bottle; popping the cork on their Blanc de Blancs is a special occasion unto itself!

Volcanic soils confer mouthwatering salinity to the Garganega grape in this racy, textured white.

Devouring a fresh crab and pairing it with this pure, elegant, chalky, earthy (wet stone), and stunning finish is the perfect combo.

A stunning value from one of Chablis’ oldest premier cru vineyards, with a lovely mouthful of stone fruit and hint of lemongrass.

A triumphant new addition to our Chablis lineup, showing impressive concentration and that irresistibly marine expression of Chablisien Chardonnay.

A one-of-a-kind, high-altitude, fully dry Moscato. Bright fruit and granitic minerality in an utterly thirst-quenching package.

True to the region, it has exuberant, piquant fruit, both peppery and floral throughout.

Fumin truly is, as Feuillet’s vigneron Maurizio Fiorano puts it, “an age-old pearl of local enology.”

This rare red variety has a straightforward freshness and light herbal spiciness.

The grapes are dried for several days after harvest, then pressed and aged in barrel to give an equally lively red with a bit more guts and bass notes.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

The blend is equal parts Roussanne, Grenache Blanc, and Clairette. Together, they create a wine that has a complex mouth-feel that finishes with a nice refreshing acidity.

April Adventures Club ~ This is about as quaffable as the region’s rouges get.

This wine is deep and textural, with serious presence on the palate and a dry, flinty finish.

A delicious Chianti Classico for now or later, with extraordinary potential at table.

Dry red Italian sparkling wine with dinner? You’ll love it.

This exquisite Muscadet is a perfect reflection of where it originates, as if it’s been sculpted by winds off the ocean and infused with hints of sea salt in the air.

At once similarly saline and nutty as vin jaune or sherry, but also singular and standalone in its notes of watermelon flesh and rind.

Golden, luscious aroma and flavor, a delicious nectar infused with honeysuckle that invites you in at first sniff for a leisurely dip.

If you look closely in cellars throughout Burgundy, you’ll notice many of the greatest domaines continue to uphold this tradition.

Saint-Josephs from André Perret’s northern part of the Rhône are typically more delicate and floral than their brethren further south around Mauves, the birthplace of the appellation.

With notes of white peach, red berries, melon, and grapefruit, this Chiaretto is the quintessential Italian rosato for a summer evening al fresco.

It’s tart and juicy like a fresh mandarin, with invigorating acidity ideally suited to cut through the region’s signature Parmigiano-Reggiano and prosciutto di Parma.

Four months of skin contact leaves this Garganega from Vignato Davide bursting with fragrant clementine and almond blossoms, while volcanic soil imparts lingering salinity.

This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.

Offers an absolutely electric perfume loaded with bright notes of pomegranate, sour cherry, and fresh strawberry, while the palate delivers bracing acidity and a chiseled, chalky finish.

Lush with distinctive minerality and great nerve, this is an exceptional white Bordeaux value.

A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty

Soulful and slightly wild, but beautifully balanced, this rouge has an irresistible notes of garrigue.

A textbook Chinon like this merits simple, rustic cuisine such as roast game, baked potatoes, and sautéed porcini mushrooms.

Grown on near-vertical limestone scree slopes, Bergeron reaches incredible heights here, yielding a blanc full of character and flavors of peach, tangerine, and pine resin.

Kuentz-Bas vinifies a glorious dry Muscat from grand cru Pfersigberg, an ample and fleshy white scented of ripe citrus, tropical flowers, and exotic fruits.

Intensely dry and mineral, the structured Les Arceaux is a bottle to pair with a meal rather than to drink as an apéritif.

A true navy. Understated yet stylish.

Shipping of this item included in price; additional sizes may be available.

Our bold, original color. An instant classic.

Shipping of this item included in price; additional sizes may be available.

Shipping of this item included in price; additional sizes may be available.

Locally screen-printed on soft and durable Port Authority pocketed full-length apron.

Shipping of this item included in price; additional sizes may be available.

Shipping of this item included in price; additional sizes may be available.

Our newest, limited edition color.

Just arrived, it’s corduroy, and wide whale as well!