Wines In The Collection
Domaine de l'Alliance France | Bordeaux
A nervy, age-worthy wine; it smells remarkably like top-notch Chablis, but on the palate hints at cool and tropical fruits like melon, lychee, and lime.
Davide Vignato Italy | Veneto
In his hometown of Gambellara, a sleepy village about halfway between Verona and Vicenza, Davide Vignato is making waves with his stony, acid-driven white wines.
Alex Foillard France | Beaujolais
A generous dash of plump, sun-ripened fruit enveloping a granite core
André & Michel Quenard France | Savoie, Bugey, Hautes-Alpes
This red conveys loads of juicy, brambly berries with floral and gamey nuances.
Steiger-Kalena Italy | Molise
Offers an absolutely electric perfume loaded with bright notes of pomegranate, sour cherry, and fresh strawberry, while the palate delivers bracing acidity and a chiseled, chalky finish.
Grange Saint Sauveur France | Loire
The new vintage shows great freshness and brightness, making me think of tart berries picked in the forest just a touch below full ripeness.
Vignai da Duline Italy | Friuli
Lovely now with a slight chill, their Refosco has a stimulating, stony backbone that ensures a slow evolution through the years.
Deperu Holler Italy | Sardinia
A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty
Tenuta Anfosso Italy | Liguria
170-year-old own-rooted Rossese Bianco, four days on skins, raised in acacia barrels—a Ligurian heirloom!
Domaine Michel Brégeon France | Loire
This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.
Domaine Giudicelli France | Corsica
Muriel Giudicelli’s Patrimonio rouge is elegant, deep, bursting with ripe black fruits, silky smooth, and offering great length.
France | Southern Rhône
This is about as quaffable as the region’s rouges get.
France | Bordeaux
A nervy, age-worthy wine; it smells remarkably like top-notch Chablis, but on the palate hints at cool and tropical fruits like melon, lychee, and lime.
Italy | Campania
A dense and chiseled Aglianico from old vines at elevation.
Italy | Veneto
In his hometown of Gambellara, a sleepy village about halfway between Verona and Vicenza, Davide Vignato is making waves with his stony, acid-driven white wines.
France | Beaujolais
A generous dash of plump, sun-ripened fruit enveloping a granite core
France | Savoie, Bugey, Hautes-Alpes
This red conveys loads of juicy, brambly berries with floral and gamey nuances.
Italy | Molise
Offers an absolutely electric perfume loaded with bright notes of pomegranate, sour cherry, and fresh strawberry, while the palate delivers bracing acidity and a chiseled, chalky finish.
France | Loire
The new vintage shows great freshness and brightness, making me think of tart berries picked in the forest just a touch below full ripeness.
Italy | Friuli
Lovely now with a slight chill, their Refosco has a stimulating, stony backbone that ensures a slow evolution through the years.
Italy | Sardinia
A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty
Italy | Liguria
170-year-old own-rooted Rossese Bianco, four days on skins, raised in acacia barrels—a Ligurian heirloom!
France | Loire
This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.
France | Corsica
Muriel Giudicelli’s Patrimonio rouge is elegant, deep, bursting with ripe black fruits, silky smooth, and offering great length.
More Collections
Snowed in, Tuscan Style
On a Friday afternoon last month, as a winter storm closed in on my mountain town, I made a few last-minute stops to stock up on provisions for what promised to be a snowed-in weekend. The final stop on my checklist was my local butcher, to pick up a cut of pork I’d never considered preparing before Chez Panisse chef Gary Podesto created a recipe he called “Coppa à la Matignon” for our Adventures Club last winter…
Closing Ceremony in Verona
From the volcanic Garganegas of Davide Vignato to the lively whites and reds of Corte Gardoni to the majestic reds of Quintarelli, all of these wines would be right at home among the dazzling fireworks and spectacle of the closing ceremony in nearby Verona...
A Seamless Succession at Domaine Savary
Last year, after forty years, Olivier and Francine Savary retired from the domaine they built from the ground up, making way for their sons, Mathieu and Maxime, to take over. Though 2024 is the last vintage the entire family worked together side-by-side (officially), “Papa” Olivier, ever the doting dad, will offer wisdom and guidance as needed…
The Phenomenal Rise of Domaine Roland Lavantureux
Beyond the brilliance of each release—you’ll find layers of elegant fruit, pristine transparency from site to site, and Kimmeridgian minerality in spades in each bottle—it is the Lavantureux’s humble, studied approach to the craft that is most striking.
Preserving and Enhancing Aeolian Winemaking Traditions
The magnificent Aeolian Islands are a string of volcanic islands north of Sicily that include Vulcano, Lipari, Salina, Panarea, Stromboli (an active volcano), Filicudi, and Alicudi. Capers are a primary local export, particularly from Salina and Lipari—the two largest and most populous of the islands— but Antonino “Nino” Caravaglio is at once the caper champion of the region and its wine maestro. He has built what is unquestionably the most qualitative collection of vineyards and wines in this little slice of Italy…
A Perfect Day in Northern Burgundy
On a bluebird Saturday morning in May of 2023, I awoke in the village of Chablis. Peering out my hotel window, I could just distinguish the small moving shapes of workers among the hillsides of leafy vines. It was day one of my first-ever KLWM work trip, and the next two weeks would bring me and my colleagues through seven regions and two countries, driving more than a thousand miles and visiting three dozen producers along the way. On this particular day, we were focused on a relatively small slice of the map: Northern Burgundy...
New Arrivals
Here is a collection of recent arrivals. Every week, we’ll be adding a dozen or more new arrivals, so check back often for your favorite classics or new discoveries!
50th Anniversary Merchandise
When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!
Recent Wine Club Selections
Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.