Wines In The Collection
Meyer-Fonné France | Alsace
Take this opportunity to snap up a few bottles of this truly singular Syrah.
Castagnoli Italy | Tuscany
A decidedly bright, aromatic, almost exotic Chianti, with aromas of black olive, violets, iron, and smoked meat.
Domaine de Villaine France | Burgundy
From an east-facing premier cru parcel on steep slopes, this rich and noble white wine is long, elegant, and refreshing.
Meyer-Fonné France | Alsace
This is a rich, ample, seductive Pinot with notes of tea leaves, strawberries, and blackberries.
Piero Benevelli Italy | Piedmont
Bone-dry and tangy, with brambly black fruit and a bold, old-school Italian bite.
Meyer-Fonné France | Alsace
Serve it to friends as an apéritif and listen for wows, because this wine’s perfume provokes wows.
Mas Champart France | Languedoc-Roussillon
A Syrah-based blend from rocky limestone vineyards—tremendous value!
Gregoletto Italy | Veneto
This brisk, fizzy, stony nectar has an undeniable gift for bestowing unparalleled palate stimulation and mental reinvigoration.
Ludovic Engelvin France | Languedoc-Roussillon
This wine is full of fresh Grenache fruit, beautifully perfumed, with a refined and elegant finish.
Thierry Germain France | Loire
This blanc is chiseled and electric and boasts notes of citrus, herbs, and stones that would beautifully complement pan-fried sea bass or shrimp tacos.
Jean-Paul et Charly Thévenet France | Beaujolais
The high-toned nose suggests an absolutely electric wine, full of delicate florals and tart berries, and the juice hits the palate like a dreamy cloud of Gamay.
Meyer-Fonné France | Alsace
Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.
Domaine de la Cadette France | Burgundy
This is young Pinot at its best: aromatic, expressive, and a true pleasure to drink.
Veuve Fourny et Fils France | Champagne
Evoking bright citrus as well as darker citrus—think hints of blood orange—the Vinothèque is among Veuve Fourny’s most elegant Champagnes.
Portelli Italy | Sicily
Enough vibrance and freshness to drink well on its own, but just enough tannin and acid to be versatile at table.
Grange Saint-Sauveur France | Loire
Fermented and aged in barrel and bottled unfiltered, it features a delightful kiss of oak on the long, bracing, mouth-watering finish.
Domaine Giacometti France | Corsica
Reminiscent of ripe wild blackberries crushed on a hot stone, “Le Vin Coule” is utterly gulpable—give it a light chill and revel in this unique Corsican rouge.
Vigneti Vecchio Italy | Sicily
You’ll find whiffs of both Burgundy and Barolo in this single-vineyard bottling from vines planted in 1930, but it is unmistakably Etna: smoky and suave.
André & Michel Quenard France | Savoie, Bugey, Hautes-Alpes
This medium-bodied white evokes peaches, honey, and pine resin. Perfect for winter nights and dishes like hearty, Savoie-inspired fish chowder.
Punta Crena Italy | Liguria
Lean, bracing, and tangy—just what you want when digging into a plate of fried calamari.
Meyer-Fonné France | Alsace
The incredibly complex aromas soar out of the glass with an underpinning note of rose petal, the full-bodied and almost oily texture is classic.
Domaine de Durban France | Southern Rhône
Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented with herbes de Provence and ripe black cherry.
Château Moulin France | Bordeaux
You may find it to be leaner and livelier than the rich, plush Merlots of Pomerol and Saint Emilion
Domaine Ostertag France | Alsace
Ostertag’s “Mountain of the Monks” parcel has absolutely everything going for it.
Domaine Lucien Boillot et Fils France | Burgundy
It’s floral, finessed, and delicately detailed, thanks to vines that are more than a century old, planted in 1911.
Thierry Germain France | Loire
This sparkling wine has decadently rich, honeyed fruit and a nice dollop of buttery brioche.
Bernard Baudry France | Loire
Put a slight chill on it, pop the cork, and inhale its lively perfume: the floral fragrance and bright, juicy fruit—picture fresh-squeezed berries—are simply irresistible.
I Pástini Italy | Puglia
Verdeca, a specialty around the town of Locorotondo, stars in this bottling that drinks like a southern Prosecco: light, crisp, and citrusy, with a playful bead.
Cantine Valpane Italy | Piedmont
Luscious, mouth-filling cherry fruit, a strong soil signature, and smooth tannins make this the perfect Barbera to cure your weeknight Italian craving.
Castagnoli Italy | Tuscany
A profound, dense wine of exceptional structure and stature, it is a grand cru of Chianti—a fifty-year wine.
Domaine Gramenon France | Southern Rhône
Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.
Henri Costal France | Burgundy
Devouring a fresh crab and pairing it with this pure, elegant, chalky, earthy (wet stone), and stunning finish is the perfect combo.
Famille Brunier France | Southern Rhône
This hedonistic country quaffer teems with northern Provence’s most irresistible qualities: the succulent red and black fruit, stony core, hint of black olive, and garrigue.
Famille Brunier France | Southern Rhône
Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.
France | Alsace
Take this opportunity to snap up a few bottles of this truly singular Syrah.
Italy | Tuscany
A decidedly bright, aromatic, almost exotic Chianti, with aromas of black olive, violets, iron, and smoked meat.
France | Burgundy
From an east-facing premier cru parcel on steep slopes, this rich and noble white wine is long, elegant, and refreshing.
France | Alsace
This is a rich, ample, seductive Pinot with notes of tea leaves, strawberries, and blackberries.
Italy | Piedmont
Bone-dry and tangy, with brambly black fruit and a bold, old-school Italian bite.
France | Alsace
Serve it to friends as an apéritif and listen for wows, because this wine’s perfume provokes wows.
France | Languedoc-Roussillon
A Syrah-based blend from rocky limestone vineyards—tremendous value!
Italy | Veneto
This brisk, fizzy, stony nectar has an undeniable gift for bestowing unparalleled palate stimulation and mental reinvigoration.
France | Languedoc-Roussillon
This wine is full of fresh Grenache fruit, beautifully perfumed, with a refined and elegant finish.
France | Loire
This blanc is chiseled and electric and boasts notes of citrus, herbs, and stones that would beautifully complement pan-fried sea bass or shrimp tacos.
France | Beaujolais
The high-toned nose suggests an absolutely electric wine, full of delicate florals and tart berries, and the juice hits the palate like a dreamy cloud of Gamay.
France | Alsace
Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.
France | Burgundy
This is young Pinot at its best: aromatic, expressive, and a true pleasure to drink.
France | Champagne
Evoking bright citrus as well as darker citrus—think hints of blood orange—the Vinothèque is among Veuve Fourny’s most elegant Champagnes.
Italy | Sicily
Enough vibrance and freshness to drink well on its own, but just enough tannin and acid to be versatile at table.
France | Loire
Fermented and aged in barrel and bottled unfiltered, it features a delightful kiss of oak on the long, bracing, mouth-watering finish.
France | Corsica
Reminiscent of ripe wild blackberries crushed on a hot stone, “Le Vin Coule” is utterly gulpable—give it a light chill and revel in this unique Corsican rouge.
France | Provence
It is a seafood lover’s dream wine.
Italy | Sicily
You’ll find whiffs of both Burgundy and Barolo in this single-vineyard bottling from vines planted in 1930, but it is unmistakably Etna: smoky and suave.
France | Savoie, Bugey, Hautes-Alpes
This medium-bodied white evokes peaches, honey, and pine resin. Perfect for winter nights and dishes like hearty, Savoie-inspired fish chowder.
Italy | Liguria
Lean, bracing, and tangy—just what you want when digging into a plate of fried calamari.
France | Alsace
The incredibly complex aromas soar out of the glass with an underpinning note of rose petal, the full-bodied and almost oily texture is classic.
France | Southern Rhône
Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented with herbes de Provence and ripe black cherry.
France | Bordeaux
You may find it to be leaner and livelier than the rich, plush Merlots of Pomerol and Saint Emilion
France | Alsace
Ostertag’s “Mountain of the Monks” parcel has absolutely everything going for it.
Domaine Lucien Boillot et Fils
France | Burgundy
It’s floral, finessed, and delicately detailed, thanks to vines that are more than a century old, planted in 1911.
France | Loire
This sparkling wine has decadently rich, honeyed fruit and a nice dollop of buttery brioche.
It has all the best of Vézelay: a fresh, floral, citrusy attack, followed by warm and textured charm.
France | Loire
Put a slight chill on it, pop the cork, and inhale its lively perfume: the floral fragrance and bright, juicy fruit—picture fresh-squeezed berries—are simply irresistible.
Italy | Puglia
Verdeca, a specialty around the town of Locorotondo, stars in this bottling that drinks like a southern Prosecco: light, crisp, and citrusy, with a playful bead.
Italy | Piedmont
Luscious, mouth-filling cherry fruit, a strong soil signature, and smooth tannins make this the perfect Barbera to cure your weeknight Italian craving.
Italy | Tuscany
A profound, dense wine of exceptional structure and stature, it is a grand cru of Chianti—a fifty-year wine.
France | Southern Rhône
Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.
France | Burgundy
Devouring a fresh crab and pairing it with this pure, elegant, chalky, earthy (wet stone), and stunning finish is the perfect combo.
France | Southern Rhône
This hedonistic country quaffer teems with northern Provence’s most irresistible qualities: the succulent red and black fruit, stony core, hint of black olive, and garrigue.
France | Southern Rhône
Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.
More Collections
Côte Rôtie: Rediscovering the Jewel
Hard to believe, but by the 1960s most of the Côte-Rôtie was abandoned to wild brush. One could earn far more money growing apricots along the Rhône than one could growing grapes on the slopes above. What was once celebrated the world over had quietly slid into oblivion. Thankfully, a few growers weren’t fazed and carried on…
Fine Wine Bargains
Once I left Burgundy and began exploring elsewhere, I noticed that France and Italy produced incredible bargains, especially if one looked where no one else was looking. Nothing makes me prouder (commercially speaking, anyway) than returning home with yet another fine wine bargain for you...
The Marine Past and Present of Chablis
Looking out at the undulating hills of Chablis, littered with ancient marine fossils, it’s hard not to envision the ocean that once covered this land. Row upon row of Chardonnay vines rise and fall along ridges that roll into the horizon like waves of a massive swell...
Inimitable Alsatian Classics
Félix Meyer is full of surprises. A third-generation winemaker with deep expertise at his family’s domaine, he continues to make changes and improvements while remaining true to his roots. In addition to expanding his grand cru holdings...
A Guide to the Eastern Loire
Crisp Sauvignon Blanc and outstanding, value-driven Pinot Noir and Pinot Gris from Quincy, Reuilly, Menetou-Salon, Sancerre, and Pouilly-Fumé...
Rising Stars and Living Legends
The twelve wines in this collection are divided into six bottles from living legends and six from rising stars in our portfolio, but if you tasted all twelve blind, or without reading about them first, you wouldn’t be able to tell which wines fall into which camp...
What Sets Les Pallières Apart
Les Pallières is unique in the Gigondas appellation. For one thing, its northwestern exposure and its altitude give a Gigondas renowned over the centuries for its uncommon finesse...
Introducing Cantina Favaro
“Le Chiusure,” meanwhile, referred to the vineyard from which Cantina Favaro made this wine. This gorgeous bottle courses with energy and bursts open with notes of citrus, pear, white flowers, and a faintly saline finish...
Vuidons les Tonneaux at Domaine Dupeuble
Next time you’re thinking of having a few friends over, or throwing a party yourself, look to the masters of that domaine, and plan on some Dupeuble Beaujolais. Neither you nor any of your invitees will regret that decision...
Spotlight on Saint-Joseph
Kermit took interest in Saint-Joseph early, and today we represent some of the appellation’s most talented growers working in its very top sites...
Discovery Time: New Labels Making Their Début
Have you tried our new Champagne?
This phrase has been on repeat for me ever since our first container from Nicolas Maillart, the latest Champagne grower to join the KLWM ranks, arrived at port a couple of months ago...
New Arrivals from One of Chablis’ Most Exciting Addresses
The new wines showed off the family’s hunger to fill out their lineup with a diverse collection of more serious and long-lived bottlings, and they also took on levels of depth, complexity, and flavor intensity we had not yet tasted from Lavantureux, without ever losing their Chablisien typicity...
The King of Italian Country Quaffers
This land practically guarantees first-rate grapes, and then you factor in Marco’s perfect touch and you get some of the most joyous and unpretentious wines you’ll taste all year...
Bordeaux’s Unsung Independent Vignerons
For all the preconceptions about Bordeaux, the region is impossible to paint with a broad brush...
Manni Nössing’s Mountain Gems
With our spirits high and palates cleansed, we left the winery awed by his Kerner: a wine of pinpoint focus, featuring aromas of tropical fruit that jump out of the glass. Equally stunning is the Veltliner.
Recent Wine Club Selections
Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.
50th Anniversary Merchandise
When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!