An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

Rich fruitiness on the palate recalls ripe strawberries, and then notes of spice and licorice kick in for a full-bodied, full-flavored finish that marries beautifully with ratatouille or smoked pork chops.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

We aimed for maximum drinkability: plenty of hedonistic purple-tinged fruit, along with a hint of wild herbs and lovely lavender and violet notes.

Les Racines has a deep core of dark berry fruits, notes of licorice, or réglisse, and a concentrated texture that conveys power with silkiness.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.