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2021 Gigondas “Terrasse du Diable”
Domaine Les Pallières
The hint of prunes and smoke and the rustic, chalky tannins here put the more pastoral feel of the Pallières ambiance on display. Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.
—Chris Santini
Wine Type: | red |
Vintage: | 2021 |
Bottle Size: | 750mL |
Blend: | 90% Grenache, 5% Mourvèdre, 5% Clairette |
Appellation: | Gigondas |
Country: | France |
Region: | Southern Rhône |
Producer: | Les Pallières |
Winemaker: | Daniel & Frédéric Brunier |
Vineyard: | 45 years average, 10 ha |
Soil: | Red sandy clay, Limestone, Scree |
Aging: | Wine ages in cuves for 10 months, then in foudres for 12 months |
Farming: | Organic (practicing) |
Alcohol: | 14.5% |
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2021 Gigondas “Terrasse du Diable” MAGNUM
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2013 Gigondas “Les Racines”
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Les Racines has a deep core of dark berry fruits, notes of licorice, or réglisse, and a concentrated texture that conveys power with silkiness.

2009 Châteauneuf-du-Pape “La Crau”
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Perfect for those who enjoy delicacy and finesse in their Châteauneuf.
About The Producer
Les Pallières
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Kermit once said...

Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.