An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented with herbes de Provence and ripe black cherry.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit. Have an ice cream maker? This wine makes the best sorbet you’ll ever taste!

Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

The life of the party at any cookout, picnic, or potluck.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

This unfiltered bottling from the excellent 2020 vintage—a more classic, sun-filled year than that fateful 2002—is one of the best editions to date.

September Adventures Club ~Suitable for dishes from briny black tapenade all the way through meatier courses like garlicky spring lamb.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

This refreshing blend of Chardonnay and Viognier brings aromas of fresh sun-kissed peaches and cleansing rainwater.