This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

With a nose of gunflint and suave Marsanne fruit, it has length and finesse; extremely limited availability

André Perret crafts white wines of mesmerizing texture, density, and vibrant flavors of stone fruit, jasmine, tropical fruit, orange zest, and so much more.

The pinnacle of traditional Côte-Rôtie being produced today.

Yearning for northern Rhône magic? Here you go. Pull a cork or more and see what I mean.

Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

Majestically dark and brooding Cornas, layered with aromas of herbs and mint. Extremely limited availability

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.