This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

April Club Rouge ~ Durban does here what they do best, keeping the focus and precision of the terroir as well as loads of fruit and pleasure.

This bears a rich bouquet of wild strawberry, flowers, garrigue, and sweet spices, culminating in a long, stony finale.

It’s a gem, and you won’t be disappointed.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

Just in the mood for a splash of red? A half-bottle of perfectly mature VT will transform the occasion!

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

A dry sparkler made exclusively from Clairette.

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.