The fifty-year-old Grenache vines of the Terrasse du Diable at Les Pallières look eerily more like predatory eagle’s talons than vines, but don’t let this vineyard intimidate you. Sure, it’s named after the devil, but the wine, once tableside, is more of a gentle giant whose only dark side is black fruit and licorice notes. If you’re familiar with the wines of Vieux Télégraphe, you know that grapes in the hands of the Brunier brothers are treated respectfully to coax nuance and finesse. So don’t be afraid. This Gigondas may be serious, but it’s as gentlemanly as any I’ve ever tasted.
Domaine Les Pallières is undeniably one of the greatest, longest-running properties of the Southern Rhône, having been within the same family since the 15th century. By 1998, with no successors, the Roux family decided to sell. A discussion over lunch between Daniel Brunier, of Vieux Télégraphe, and Kermit Lynch spontaneously turned into a plan to revive the jewel—Les Pallières. The Roux family decided to sell to the Bruniers and Kermit and the Pallières’ renaissance had begun. A focus on terroir and its potential led to a clear, new direction. Domaine Les Pallières has become a partnership among friends, a real meeting of the minds—a creative collaboration of three leading, passionate experts on the wines of the Rhône.
The southern Rhône valley is Grenache country. It’s also known for its stones. With a viticulture history dating back well before the Popes arrived in the 12th century and one of France’s oldest appellations d'origine contrôlée, Châteauneuf-du-Pâpe, the southern Rhône is unquestionably one of France’s best known and premier winegrowing regions. The wines have the pedigree and age-worthiness of Burgundy and Bordeaux, but with a rustic, Mediterranean character. Like most wines from southern France, the reds, whites, and rosés are blends. Filling out the Grenache for the reds and rosés, you’ll often find Syrah, Carignan, Mourvèdre, and Cinsault. The common white grape varieties are Grenache Blanc, Clairette, Bourboulenc, Viognier, Roussane, and Marsanne among others. From the alluvial riverbed stones found in Lirac, Tavel, and Châteauneuf to the limestone cliffs of the Dentelles de Montmirail that influence Beaumes-de-Venise (where you’ll find excellent Muscat), Vacqueyras, and Gigondas, great terroir abounds.
Kermit’s entrance in the region came in the mid 1970s on his first trip with Richard Olney, an American ex-pat and friend of Alice Waters. On that trip, Richard introduced Kermit to the Brunier family of Domaine du Vieux Télégraphe. Soon after, Kermit began importing the Brunier’s wines—their Châteauneuf-du-Pape “La Crau” bottling remains a staple of our portfolio today. In the late 1990s Kermit teamed up with the Brunier family to purchase the famed Gigondas estate, Domaine Les Pallières. More than 40 years later, we now import wines from fifteen southern Rhône domaines spanning the entire area of the region.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa