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2014 Crémant d’Alsace Brut Extra
Meyer-Fonné
This rare treat of vintage Crémant from Meyer-Fonné spent six years on the lees (and that is quite a long lease, my friends). Notes of lemon curd find a crisp finish thanks to the minimal dosage technique, while the fine bead compliments a textured weight. Full, snappy, and captivating.
—Allyson Noman
Wine Type: | sparkling |
Vintage: | 2014 |
Bottle Size: | 750mL |
Blend: | 60% Pinot Auxerrois, 20% Chardonnay, 15% Pinot Blanc, 5% Pinot Noir |
Appellation: | Crémant d'Alsace |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | François & Félix Meyer |
Vineyard: | Planted in 1972 and 2009 |
Soil: | Granitic Colluvium, Alluvium |
Farming: | Organic (practicing) |
Alcohol: | 12% |
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That grapes can be cajoled and fashioned to make such a liquid is miraculous.

2022 Riesling Réserve
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2019 Gewurztraminer Grand Cru “Furstentum”
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2020 Gewurztraminer Grand Cru “Sporen”
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If you don’t recognize Félix Meyer’s touch from the rich aromas of lychee, candied ginger, and rose petals, you will by the time you finish your first glass.

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2021 Riesling Grand Cru “Mandelberg Vieilles Vignes”
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About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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Kermit once said...

Kermit once said...
Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.