Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

It beckons you to follow Maxime-François’s advice: “Drink it when you are very, very thirsty!”

It is important to remember the heights that old-vine Grenache can reach when planted on arid, stony plateaus in the shadows of Mount Ventoux.

The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

It’s a gem, and you won’t be disappointed.