The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir to be enjoyed this winter.

April Club Bianco ~ Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Les Pallières’s rosé looks ethereal—you might easily mistake it for a white wine—yet when you take a sip, your taste buds are flooded by intensely vivid flavors of Provençal herbs.

Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

This Cairanne bears all of the southern Rhône notes we love and pairs magically with braised oxtails or grilled lamb chops.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented with herbes de Provence and ripe black cherry.

We aimed for maximum drinkability in our blend, and accordingly, you’ll find plenty of hedonistic purple-tinged fruit in this wine, along with a hint of wild herbs and lovely floral notes akin to lavender and violet.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.