Another delectable wine from the Brunier family, with a complex mouth-feel that finishes with refreshing acidity.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

If there were a Hall of Fame for French bistro reds, Poignée would be a first-ballot inductee—vibrant and classy, it’s the southern France counterpart to our favorite Morgons.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

Truly classic Vieux Télégraphe, deep and powerful as usual, yet showing great finesse and class, almost an ethereal quality.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

It’s a gem, and you won’t be disappointed.