La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

If there were a Hall of Fame for French bistro reds, Poignée would be a first-ballot inductee—vibrant and classy, it’s the southern France counterpart to our favorite Morgons.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.