Dark and earthy with an inky grip, it offers the region’s renowned refinement with a more approachable price tag.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

It is a real-deal northern Rhône roasted-slope Syrah that walks the tightrope perfectly between creamy fruit, meaty tannins, and fresh spine.

Its ravishing perfume, luxurious body and texture, and unique abilities at table endow this Condrieu with a special place in the connoisseur’s cellar.

**Extremely limited quantities, maximum two bottles per purchase.**

The pinnacle of traditional Côte-Rôtie being produced today.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

Aromas of black pepper, briny black olive, and violets with the earthiness, herbs, and concentration of southern Rhône Grenache.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

The nearly 120 years that Bastien Jolivet’s small plot of Syrah vines have spent drawing sustenance deep from the granite soils of Saint-Joseph have left a steely stamp on Jolivet’s Cuvée 1907.