The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

Another delectable wine from the Brunier family, with a complex mouth-feel that finishes with refreshing acidity.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

A dry sparkler made exclusively from Clairette.

This is about as quaffable as the region’s rouges get.

A crisp rosé, and very refreshing, but there’s plenty of soul and expressiveness here, too.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Brambly, rustic, savory, and joyous, this is as perfect a house red from the Rhône as you’ll find.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.