Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented of herbes de Provence and ripe black cherry.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

This is about as quaffable as the region’s rouges get.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

It’s a gem, and you won’t be disappointed.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.