A dry sparkler made exclusively from Clairette.

It is important to remember the heights that old-vine Grenache can reach when planted on arid, stony plateaus in the shadows of Mount Ventoux.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

We aimed for maximum drinkability: plenty of hedonistic purple-tinged fruit, along with a hint of wild herbs and lovely lavender and violet notes.

A fresh, pure entry point to the Rhône’s great reds with aromas and flavors of black cherries, stones, and a hint of black olive.

The Férigoules have honed a unique style of Vacqueyras that mixes deep, dark color with a lightness of touch, rusticity with warmth, and minerality with delicious fresh fruit.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.