Many years ago when visiting La Pergola to blend our Monferrato Rosso, we would sometimes end the tasting with their sweet, sparkling Brachetto called Birbèt. I always marveled at its incredible floral aromas and wondered what Brachetto would be like vinified as a dry red. Well, we found out. Now, when the stars align in certain years, we are able to bring you this “little nip,” a light-bodied, fragrant red wine that is fun and unpretentious and, most important, delicious.
|Blend:||75% Brachetto, 25% Barbera|
|Producer:||Kermit Lynch Blends - Italy|
|Vineyard:||15 years, 6.5 ha|
|Aging:||Wine is aged in stainless steel for 6 months|
You don’t have to be rich to cellar a great wine.