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The rosso is a blend of local grape varieties made in a soft, fruit-forward style that perfectly lends itself to pairings with Piemontese cuisine, Italian cuisine in general, and, indeed, most food groups. It drinks well on its own, too. Bottled with a screw cap for your convenience.
|Blend:||50% Barbera, 40% Dolcetto, 5% Nebbiolo, 5% Cabernet Sauvignon|
|Producer:||Cantine Elvio Tintero|
|Vineyard:||15 year average, 1 ha|
|Aging:||Seven or eight months in stainless steel before bottling|
We only import wine we drink and enjoy ourselves, directly from the source.
Our wine tastes the same in your home as it did where it was bottled in Europe.
Like the long-term relationships we build with growers, we build long-term relationships with our clients. Have a question? Need wine advice? Just gives us a call—510-524-1524.