Toggle Navigation Kermit Lynch Wine Merchant Your Cart
Close
New Arrivals from Régis Bouvier and More! ⇒
Home Shop All Wines


Main Menu
Shop All Wines

Producers

Producers

Producers

Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Shop All Wines
Close

Notify me

Fill out your info and we will notify you when the 2016 Toscana Rosso Monteleccio Sesti is back in stock or when a new vintage becomes available.


2016 Toscana Rosso Monteleccio

Sesti


Michael’s Pick The palate, with its firm structure and dusty tannins, lends itself well to roast meats, grilled vegetables, and, of course, many al dente pasta dishes.

Sesti, one of our Brunello growers in Montalcino, releases this red first to market every year. Named for their “hill of oaks” south of Montalcino, it is a blend of the fruit that doesn’t go into their Rosso di Montalcino and Brunello bottles. The (no longer a) secret is that it is usually even more delicious upon release than its nobler brothers, who need extra time to blossom. Aromatic, vibrant, well built, with an inherent energy and poise, vintage 2016 shows significant cellar promise for those so inclined.

Dixon Brooke

Wine Type: red
Vintage: 2016
Bottle Size: 750mL
Blend: Sangiovese
Appellation: Toscana IGT
Country: Italy
Region: Tuscany
Producer: Sesti
Winemaker: Giuseppe Maria Sesti
Soil: Oceanic Sediment
Aging: One year of élevage in 30-hectoliter oak botti
Farming: Sustainable
Alcohol: 14%

More from this Producer or Region

About Tuscany

map of Tuscany

Perhaps no region is tied to Italy’s reputation as a producer of fine wine as much as Tuscany. Since Etruscan times, viticulture has played a prominent role in this idyllic land of rolling hills, and the Tuscan winemaking tradition remains as strong as ever today. With a favorable Mediterranean climate, an undulating topography offering countless altitudes and expositions, and a wealth of poor, well-draining soils, conditions are ideal for crafting high-quality wines. Add to that the rich gastronomical tradition—Tuscany is home to some of the country’s finest game, pastas, salumi, and cheeses—and you have the blueprint for a world-class wine region.

This is Sangiovese territory; in fact, it is arguably the only place in the world where Sangiovese reaches a truly regal expression. In spite of a rocky history with fluctuations in quality, traditionally produced Chianti has reclaimed its status as one of the country’s most reliable, food-friendly reds, while the rapid rise of Brunello di Montalcino shows the grape’s potential for grandiose, opulent reds allying power and finesse. Traditionally-minded growers have stuck to using only indigenous grape varieties and employing techniques like aging in massive wooden casks known as botti, creating wines of terroir that shine at the Tuscan table.

Tuscan wines have had a place in our portfolio since Kermit’s first visit in 1977. While the names of the estates have changed, the spirit of those first unfiltered Chiantis he imported live on through our current selections.

More from Tuscany or Italy

2013 Brunello di Montalcino

Sesti  Italy  |  Tuscany  |  Rosso di Montalcino

$105.00
$30.00

2018 Sauvignon

Sesti  Italy  |  Tuscany

$25.00

2012 Alta Valle Della Greve “80”

Podere Campriano  Italy  |  Tuscany  |  IGT Alta Valle della Greve

$57.00

2015 Chianti Classico

Podere Campriano  Italy  |  Tuscany  |  Chianti Classico

$32.00

2015 Chianti Classico Riserva

Podere Campriano  Italy  |  Tuscany  |  Chianti Classico Riserva

$44.00

2013 Brunello di Montalcino Riserva “Phenomena”

Sesti  Italy  |  Tuscany  |  Brunello di Montalcino

$150.00

2014 Chianti Classico Riserva

Podere Campriano  Italy  |  Tuscany  |  Chianti Classico Riserva

$42.00

2018 Bandinello Toscana

Villa Di Geggiano  Italy  |  Tuscany  |  Toscana IGT

$25.00
$48.00

2016 Rosso di Montalcino

Podere Sante Marie  Italy  |  Tuscany  |  Declassified Brunello

$56.00

2014 Brunello di Montalcino

Sesti  Italy  |  Tuscany  |  Rosso di Montalcino

$85.00

When buying red Burgundy, I think we should remember:

1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.

Inspiring Thirst, page 174

Kermit once said...
Close
Close

Add a new credit card

Please complete the form below.

Cancel
Close

Add a new shipping address

Please complete your shipping address below.
Cancel
Close
Close

Warnings


Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa