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Fill out your info and we will notify you when the 2016 Toscana Rosso “Monteleccio” Sesti is back in stock or when a new vintage becomes available.


2016 Toscana Rosso “Monteleccio”

Sesti

Sesti, one of our Brunello growers in Montalcino, releases this red first to market every year. Named for their “hill of oaks” south of Montalcino, it is a blend of the fruit that doesn’t go into their Rosso di Montalcino and Brunello bottles. The (no longer a) secret is that it is usually even more delicious upon release than its nobler brothers, who need extra time to blossom. Aromatic, vibrant, well built, with an inherent energy and poise, vintage 2016 shows significant cellar promise for those so inclined.

Dixon Brooke

$27.00
Wine Type: red
Vintage: 2016
Bottle Size: 750mL
Blend: Sangiovese
Appellation: Toscana IGT
Country: Italy
Region: Tuscany
Producer: Sesti
Winemaker: Elisa Sesti
Vineyard: 15 years
Soil: Oceanic Sediment
Aging: One year of élevage in 30-hectoliter oak botti
Farming: Sustainable
Alcohol: 14%

More from this Producer or Region

About Tuscany

map of Tuscany

Perhaps no region is tied to Italy’s reputation as a producer of fine wine as much as Tuscany. Since Etruscan times, viticulture has played a prominent role in this idyllic land of rolling hills, and the Tuscan winemaking tradition remains as strong as ever today. With a favorable Mediterranean climate, an undulating topography offering countless altitudes and expositions, and a wealth of poor, well-draining soils, conditions are ideal for crafting high-quality wines. Add to that the rich gastronomical tradition—Tuscany is home to some of the country’s finest game, pastas, salumi, and cheeses—and you have the blueprint for a world-class wine region.

This is Sangiovese territory; in fact, it is arguably the only place in the world where Sangiovese reaches a truly regal expression. In spite of a rocky history with fluctuations in quality, traditionally produced Chianti has reclaimed its status as one of the country’s most reliable, food-friendly reds, while the rapid rise of Brunello di Montalcino shows the grape’s potential for grandiose, opulent reds allying power and finesse. Traditionally-minded growers have stuck to using only indigenous grape varieties and employing techniques like aging in massive wooden casks known as botti, creating wines of terroir that shine at the Tuscan table.

Tuscan wines have had a place in our portfolio since Kermit’s first visit in 1977. While the names of the estates have changed, the spirit of those first unfiltered Chiantis he imported live on through our current selections.

More from Tuscany or Italy

2015 Brunello di Montalcino MAGNUM

Sesti  Italy  |  Tuscany  |  Rosso di Montalcino

$241.00

2016 Rosso di Montalcino

Sesti  Italy  |  Tuscany  |  Rosso di Montalcino

$39.00

2014 Alta Valle Della Greve “80”

Podere Campriano  Italy  |  Tuscany  |  IGT Alta Valle della Greve

$57.00

2016 Toscana Rosso “Brendino”

Cuna  Italy  |  Tuscany  |  IGT Toscana

$65.00

2015 Chianti Classico

Podere Campriano  Italy  |  Tuscany  |  Chianti Classico

$32.00

2018 Toscana Rosso “Monteleccio”

Sesti  Italy  |  Tuscany  |  Toscana IGT

$27.00

2015 Alta Valle Della Greve “80”

Podere Campriano  Italy  |  Tuscany  |  IGT Alta Valle della Greve

$57.00

2013 Brunello di Montalcino Riserva “Phenomena” MAGNUM

Sesti  Italy  |  Tuscany  |  Brunello di Montalcino

$339.00

2015 Chianti Classico Riserva

Podere Campriano  Italy  |  Tuscany  |  Chianti Classico Riserva

$44.00

2015 Toscana Rosso “Salita”

Castagnoli  Italy  |  Tuscany  |  IGT Toscana

$60.00

2017 Toscana Rosso “Monteleccio”

Sesti  Italy  |  Tuscany  |  Toscana IGT

$27.00

2016 Toscana Rosso

Cuna  Italy  |  Tuscany

$48.00

I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.

Inspiring Thirst, page 171

Kermit once said...
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Warnings


Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa