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2015 Côtes-du-Rhône “L’O de Joncier”
Domaine du JoncierWine Type: | red |
Vintage: | 2015 |
Bottle Size: | 750mL |
Blend: | 98% Grenache, 2% Cinsault |
Appellation: | Lirac |
Country: | France |
Region: | Southern Rhône |
Producer: | Domaine du Joncier |
Winemaker: | Marine Roussel |
Soil: | Alluvial soils with large galets roulés |
Aging: | Harvested before the other reds and has the shortest fermentation time—10 days, wines are aged for 18 months in underground, gravity-fed cuves |
Farming: | Organic, Biodynamic |
Alcohol: | 14.5% |
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About The Producer
Domaine du Joncier
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Kermit once said...
Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.