Irresistible notes of black olive, succulent black cherries, and spices

Young vines in Mauves, short maceration, stainless-steel aged... but definitely no simple Syrah!

Majestically dark and brooding Cornas, layered with aromas of herbs and mint. Extremely limited availability

With notes of dark fruit, black olives, and smoked meat, it epitomizes elegant Syrah from the northern Rhône?.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

Elegance and restraint from one of the hill’s lesser-known terroirs.

I would say that Faury does not make Viognier, but rather one hell of a Condrieu, replete with huge apricot and peach aromas and a fresh, regal palate.

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.