The 2022 vintage drinks like something even more ethereal than you’d expect from a southern red.

February Club Rouge ~ The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

It beckons you to follow Maxime-François’s advice: “Drink it when you are very, very thirsty!”

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

A dry sparkler made exclusively from Clairette.