Deep and expansive on the palate, it demands flavorsome roasts, stews, or a pristine cut of dry-aged beef over coals.

This Gigondas rosé is a real pleasure to be around. It’s seasonally versatile and could quite possibly be the most food friendly rosé we carry!

Les Racines has a deep core of dark berry fruits, notes of licorice, or réglisse, and a concentrated texture that conveys power with silkiness.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

The complexity and depth of this wine is driven by the 60-80 year old Grenache vines reaching deep down into the clay and limestone soils.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.