This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

It’s a gem, and you won’t be disappointed.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

It is important to remember the heights that old-vine Grenache can reach when planted on arid, stony plateaus in the shadows of Mount Ventoux.

The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir.

Dark-fruited, with fresh acidity and stony tannins, it’s about as versatile as reds come from the south of France.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

The blend is equal parts Roussanne, Grenache Blanc, and Clairette. Together, they create a wine that has a complex mouth-feel that finishes with a nice refreshing acidity.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented of herbes de Provence and ripe black cherry.